A great British tradition – Sunday roast with all the trimmings. Let us look after you and make your weekend extra special. We’ll even wash up x
2 courses £18 / 3 Courses £22
Soup of the day with char grilled sourdough.
Tomato galette served with olive tapenade & rocket parmesan salad.
Duck Scotch egg served with peashoots, piccalilli & duck jus.
Fresh tagliatelle with sundried tomatoes, julienne of cured meats & topped
Pan fried mackerel fillet served with sautéed spinach & crayfish sauce.
Top side beef served with thyme jus.
Pork loin served with apple jus.
Grilled chicken breast served with bread sauce & rosemary jus.
Wild mushroom tartlet and poached egg
Urban Roasts served with all the Trimmings and a Yorkshire Pud
Roast potatoes, Honey roast carrots & parsnip, Cauliflower cheese, and Savoy cabbage
Wild mushroom risotto served with rocket parmesan
Grey mullet served with wild garlic sauté new potatoes & chives in white wine sauce.
White chocolate, brandy bread & butter pudding served with crème anglaise.
Wokey hole cheddar served with biscuits & chutney.
Melting chocolate fondant, served with popping candy, raspberry couli & vanilla ice cream.
Rhubarb, honeycomb, baby meringue sundae topped with lavender blossom ice cream.
Trio of ice cream served with shortbread biscuit.
Open seven days a week
Breakfast daily 8.00am - 11.30am Food served 12.00pm - 10.00pm Bar closes at 11.00pm
Breakfast daily 8.00am - 11.30am
Food served 12.00pm - 10.00pm
Bar closes at 11.00pm
Whether you're popping in for a Sunday lunch with family, a bite to eat with friends or a romantic dinner for two, you can book a table or a room with us.
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